Automation for food processing
Optimize your food production with cutting-edge automation, enhancing efficiency and precision across mixing, cooking, and pasteurization processes while ensuring consistent quality and reduced operational costs.
CAMBRASISTEM, a leader in advanced food processing solutions, offers its Automated Processing Equipment designed for diverse applications across the food and beverage industry. This equipment excels in mixing, heating, and cooling processes, effectively handling products like pre-cooked pasta, vegan cream cheese, and fruit purees. Utilizing Programmable Logic Controllers (PLCs), it assures seamless integration into existing lines, with capabilities for both batch and continuous processing. The system’s robust design minimizes energy consumption through optimized motor control, while ensuring compliance with stringent food safety standards. Available in corrosion-resistant materials, it accommodates CIP systems for efficient cleaning and minimized downtime, tailored to enhance productivity for producers of dairy products, plant-based beverages, and more.
Benefits
- Enhances production efficiency by integrating multiple processing stages into one automated system.
- Reduces labor costs through PLC-controlled operation and remote monitoring capabilities.
- Minimizes energy consumption with optimized motor control, supporting sustainability goals.
- Supports compliance with food safety regulations, safeguarding product and brand integrity.
- Decreases downtime with CIP-ready design for fast, contamination-free cleaning.
- Applications
- Plant-based beverages,Purees and creams,Ready meal components,Sauces and dressings,Fruit preparations,Wines and spirits,Juices and smoothies,Dairy products
- End products
- Ketchup,Pre-cooked pasta,Whiskey,Mixed berry smoothie,Fruit purees,Mashed potatoes,Orange juice,Almond milk,Oat milk,Red wine,Vegan cream cheese,Yogurt,Ranch dressing,Mango chutney,Apricot jam
- Steps before
- Mixing,Blending,Heating,Vacuum Cooking,Concentration,Crystalizing,Cooking
- Steps after
- Cooling,Homogenizing,Sterilizing,Pasteurizing,Packaging
- Input ingredients
- raw ingredients,food components,dairy products,plant-based materials,fruit preparations,juices,purees,creams,sauces,dressings,wines,spirits
- Output ingredients
- processed food products,ready meal components,packaged juices,smoothies,finished purees and creams,bottled wines,fined spirits,shelf-ready sauces and dressings
- Automation
- PLC-controlled
- Control Mechanisms
- Precise
- Integration Level
- High-level automation systems
- Software Development
- Tailored software packages
- Electrical Installations
- Advanced control systems
- PLC System Type
- Programmable Logic Controller (PLC)-based
- Data Logging and Monitoring
- Remote monitoring capabilities
- Cooling Options
- State-of-the-art components
- Safety Measures
- Stringent safety measures
- Automation level
- PLC / SCADA
- CIP/SIP
- CIP 121°C / SIP 135°C
- Cleaning method
- CIP / Manual
- Energy efficiency
- 0.5–2 kWh/kg moisture
- Batch vs. continuous operation
- Batch / Inline Continuous
- Cleanability
- SIP / CIP capable
- Corrosive resistance (e.g. acids)
- Stainless steel,High-grade materials
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Control panel type
- HMI / Touchscreen
- Integration possibilities
- SCADA / PLC / ERP
- Automation level
- Fully Automated / Semi-Automated
- Software customization
- Tailored software applications
- Electrical installations
- Customized PLC-based systems
- Market info
- Perfinox is known for its expertise in designing and manufacturing industrial engineered-to-order equipment, particularly in the food and beverage sector, providing tailored processing solutions and innovative technologies to enhance production efficiency and quality.