Batch food processing cookers

Achieve precise temperature and pressure control for small-scale food production with modular batch cookers optimized for varied liquid products.

The MPV-BC Batch Cookers from OMVE are modular processing units designed for precise batch cooking of liquid products across various industries such as dairy, plant-based, and nutraceuticals. These systems are equipped with pressurized double-jacketed vessels, allowing flexibility in heating with either steam or electricity. Centralized control via a touchscreen ensures automated management of critical variables like temperature and pressure, optimizing consistency and product quality.

With capacities ranging from 20L to 100L, the MPV-BC series can handle small-scale production needs effectively. Depending on your requirements, the cookers can be fitted with low-speed anchor agitators with scrapers or optional high-speed mixers for enhanced mixing performance. Integration of vacuum systems for deaeration and a CIP package allows for efficient cleaning and maintenance, minimizing downtime and contamination risks.

OMVE’s cookers deliver versatile solutions for producing end-products such as yogurt, margarine, probiotic drinks, and sauces, ensuring precise control and consistency. The systems meet high industry standards and come with a two-year warranty and CE certification, offering reliable performance and compliance for your production line.

Benefits

  • Enhances product consistency with precise automated control of temperature and pressure.
  • Adapts to diverse production needs with flexible mixer and size options.
  • Streamlines cleaning and maintenance with integrated CIP system, reducing downtime.
  • Ensures energy efficiency with dual heating methods using steam or electricity.
  • Facilitates seamless scale-up from R&D to production with modular, small-scale design.
Applications
Soups,Alcoholic drinks,Sauces,Nutraceuticals,Fats,Still drinks,Oils,Plant-based,Liquid products,Carbonated drinks,Margarine,Yogurts,Ice creams,Dairy
End products
Protein shakes,Probiotic drinks,Cheese,Greek yogurt,Soft drinks,Beer,Ice cream mix,Wine,Almond milk,Margarine spread,Low-fat yogurt,Tomato sauce,Olive oil,Fruit smoothies,Alfredo sauce,Tomato soup,Soy milk,Butter,Liquid soap,Sunflower oil,Carbonated water,Herbal supplements,Chicken soup,Liquid detergent
Steps before
Ingredient Mixing,Pre-Heating,Grinding,Purification
Steps after
Cooling,Filling,Packing,Cleaning in Place (CIP)
Input ingredients
ingredients,yogurts,liquid products,soft drinks,margarine,still drinks
Output ingredients
processed yogurts,processed soft drinks,processed margarines,processed liquid products,processed still drinks
Capacity
20L,50L,100L
Automation
Touchscreen control
Heating method
Steam/Electricity
Pressure control
Automated
Temperature control
Automated
Agitator type
Low-speed anchor with scrapers
Mixers
Optional low-,high-speed or high-shear
Process type
Batch
Cleaning method
CIP (Cleaning in Place)
Modularity
Modular build
Customizability
Adjustable to customer specification
Versatility
Designed for versatility
Vessel type
Double jacketed
Control system
Centrally controlled
Vacuum system
Optional for deaeration
Automation level
PLC / Touchscreen Control
Batch vs. continuous operation
Batch
CIP/SIP
Optional CIP Package
Energy source for heating
Steam / Electricity
Modularity
Flexible,Modular Design
Mixing options
Low-speed Anchor / High-speed / High-shear
Customizability
Adjustable to Specification
Pressure Control
Automated
Temperature Control
Automated
Versatility
High Standards,Multiple Processes
Tank size
20L,50L,100L
Jacket type
Double jacketed
Footprint
Compact / Modular
Control panel
Touchscreen
Mixing options
Low-speed anchor,low/high-speed,high-shear
Heating method
Steam / Electricity
Agitator type
Anchor with scrapers
Optional system
Vacuum deaeration / CIP
Control panel type
Touchscreen
Integration possibilities
Modular build,Connectable to process equipment
Heating methods
Steam or electricity
Mixers type
Low-speed,High-speed,High-shear
Capacity options
20L,50L,100L
CIP System
Optional
Agitator types
Low-speed anchor agitator with scrapers
Deaeration system
Vacuum system available
Market info
OMVE is known for manufacturing pilot and small-scale processing equipment for the food and beverage industry, specializing in pasteurization, carbonation, fermentation, and homogenization systems, with a strong reputation for innovation and quality in engineered-to-order solutions.