Batch food processing cookers
Achieve precise temperature and pressure control for small-scale food production with modular batch cookers optimized for varied liquid products.

The MPV-BC Batch Cookers from OMVE are modular processing units designed for precise batch cooking of liquid products across various industries such as dairy, plant-based, and nutraceuticals. These systems are equipped with pressurized double-jacketed vessels, allowing flexibility in heating with either steam or electricity. Centralized control via a touchscreen ensures automated management of critical variables like temperature and pressure, optimizing consistency and product quality.
With capacities ranging from 20L to 100L, the MPV-BC series can handle small-scale production needs effectively. Depending on your requirements, the cookers can be fitted with low-speed anchor agitators with scrapers or optional high-speed mixers for enhanced mixing performance. Integration of vacuum systems for deaeration and a CIP package allows for efficient cleaning and maintenance, minimizing downtime and contamination risks.
OMVE’s cookers deliver versatile solutions for producing end-products such as yogurt, margarine, probiotic drinks, and sauces, ensuring precise control and consistency. The systems meet high industry standards and come with a two-year warranty and CE certification, offering reliable performance and compliance for your production line.
Benefits
- Enhances product consistency with precise automated control of temperature and pressure.
- Adapts to diverse production needs with flexible mixer and size options.
- Streamlines cleaning and maintenance with integrated CIP system, reducing downtime.
- Ensures energy efficiency with dual heating methods using steam or electricity.
- Facilitates seamless scale-up from R&D to production with modular, small-scale design.
- Applications
- Soups,Alcoholic drinks,Sauces,Nutraceuticals,Fats,Still drinks,Oils,Plant-based,Liquid products,Carbonated drinks,Margarine,Yogurts,Ice creams,Dairy
- End products
- Protein shakes,Probiotic drinks,Cheese,Greek yogurt,Soft drinks,Beer,Ice cream mix,Wine,Almond milk,Margarine spread,Low-fat yogurt,Tomato sauce,Olive oil,Fruit smoothies,Alfredo sauce,Tomato soup,Soy milk,Butter,Liquid soap,Sunflower oil,Carbonated water,Herbal supplements,Chicken soup,Liquid detergent
- Steps before
- Ingredient Mixing,Pre-Heating,Grinding,Purification
- Steps after
- Cooling,Filling,Packing,Cleaning in Place (CIP)
- Input ingredients
- ingredients,yogurts,liquid products,soft drinks,margarine,still drinks
- Output ingredients
- processed yogurts,processed soft drinks,processed margarines,processed liquid products,processed still drinks
- Capacity
- 20L,50L,100L
- Automation
- Touchscreen control
- Heating method
- Steam/Electricity
- Pressure control
- Automated
- Temperature control
- Automated
- Agitator type
- Low-speed anchor with scrapers
- Mixers
- Optional low-,high-speed or high-shear
- Process type
- Batch
- Cleaning method
- CIP (Cleaning in Place)
- Modularity
- Modular build
- Customizability
- Adjustable to customer specification
- Versatility
- Designed for versatility
- Vessel type
- Double jacketed
- Control system
- Centrally controlled
- Vacuum system
- Optional for deaeration
- Automation level
- PLC / Touchscreen Control
- Batch vs. continuous operation
- Batch
- CIP/SIP
- Optional CIP Package
- Energy source for heating
- Steam / Electricity
- Modularity
- Flexible,Modular Design
- Mixing options
- Low-speed Anchor / High-speed / High-shear
- Customizability
- Adjustable to Specification
- Pressure Control
- Automated
- Temperature Control
- Automated
- Versatility
- High Standards,Multiple Processes
- Tank size
- 20L,50L,100L
- Jacket type
- Double jacketed
- Footprint
- Compact / Modular
- Control panel
- Touchscreen
- Mixing options
- Low-speed anchor,low/high-speed,high-shear
- Heating method
- Steam / Electricity
- Agitator type
- Anchor with scrapers
- Optional system
- Vacuum deaeration / CIP
- Control panel type
- Touchscreen
- Integration possibilities
- Modular build,Connectable to process equipment
- Heating methods
- Steam or electricity
- Mixers type
- Low-speed,High-speed,High-shear
- Capacity options
- 20L,50L,100L
- CIP System
- Optional
- Agitator types
- Low-speed anchor agitator with scrapers
- Deaeration system
- Vacuum system available
- Market info
- OMVE is known for manufacturing pilot and small-scale processing equipment for the food and beverage industry, specializing in pasteurization, carbonation, fermentation, and homogenization systems, with a strong reputation for innovation and quality in engineered-to-order solutions.