Brine preparation system for marination processes

Ensure consistent and high-quality brine and marinade mixtures with a system designed to optimize ingredient blending and storage, elevating product quality and process efficiency in your marination line.

The GEA MixMaster is a sophisticated solution for food processors, offering precise mixing of brine and marinades. Designed for continuous and automated operations, it utilizes a controlled mixing approach to ensure uniformity and efficiency. Suitable for applications in the food, beverage, and pharmaceutical industries, it supports the production of diverse end-products like vegan patties, meat injectates, and probiotic drinks. The system seamlessly integrates into pre-processing and processing lines, facilitated by a PLC-controlled interface for remote operation. Engineered to optimize energy use, it offers substantial savings with reduced labor costs. Constructed from stainless steel for resilience, it meets stringent hygiene standards and features easy-to-clean components ensuring minimal downtime and reliable food safety compliance. Customizable options are available, supported by GEA’s expert engineering team.

Benefits

  • Enhances product consistency and flavor with precise brine and marinade mixing.
  • Reduces labor costs with fully automated, PLC-controlled operations.
  • Integrates seamlessly into existing high-speed production lines.
  • Optimizes energy use, lowering overall operating costs.
  • Ensures compliance with stringent food safety standards for reliable production.
Applications
Meat products,Sauces,Seafood,Alternative proteins,Marinades,Beverage,Dairy alternatives,Food safety,Packaging,Food processing,Cold chain management,Plant-based foods,Dairy,Pharmaceutical
End products
Meat injectates,Cold chain protected seafood packages,Ready-to-drink beverages,Plant-based sausages,Nutraceuticals,Salad dressings,Seafood marinades,Alternative protein beverages,Condiments,Processed cheese,Vacuum-sealed meat products,Aseptic packaging,Vegan burger patties,Probiotic dairy drinks,Brine solutions,Dairy-free cheese,Flavored milk
Steps before
Ingredient Preparation,Brine Formulation,Mixing Preparation
Steps after
Injection,Massaging/Tumbling,Mixing
Input ingredients
brine ingredients,marinade components,salt,spices,flavor enhancers,water
Output ingredients
homogeneously mixed brine,consistent marinade,formulated brine,ready-to-use brine solution
Mixing Efficiency
High
Automation
PLC-controlled
Batch vs. continuous
Batch or inline
Capacity
Adjustable
Material Control
Homogeneous mixing
Temperature Control
Precision-controlled
Brine Storage
Controlled Environment
System Integration
Compatible with Injectors,Massagers/Tumblers,Mixers
Energy Efficiency
Optimized for low cost
Automation level
PLC / SCADA
Batch vs. continuous operation
Batch / Inline Continuous
CIP/SIP
CIP 121°C
Cleaning method
CIP / Manual
Energy efficiency
Low kWh/kg
Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm
Control panel type
PLC-controlled
Integration possibilities
Injectors,Massagers/Tumblers,Mixers
Market info
GEA is known for its expertise in engineering innovative and sustainable equipment and solutions, focusing on sectors such as food, beverages, pharmaceuticals, and energy, with a reputation for quality, efficiency, and advanced technological applications in industrial processing.