Efficient drying solution for food packaging pouches

Optimize your packaging line with precise moisture control, ensuring pouches emerge perfectly dry and ready for seamless downstream integration.

The Pouch Dryer from FENCO Food Machinery is a vital component for food and beverage manufacturers aiming to maintain product quality and optimize packaging operations. This specialized equipment utilizes a vertical spiral system to efficiently dry pouches immediately post-pasteurization, achieving residual water levels as low as 0.5g per pouch. Capable of processing between 120 to 480 pouches per minute, it is designed to handle a variety of product types, including concentrates, juices, oils, and tomato products.

The Pouch Dryer features high-speed, automatic operations with intelligent alignment control, preventing pack overlaps and ensuring seamless integration into existing packaging lines. Its energy-efficient design incorporates centrifugal fans regulated by inverters, reducing operational costs. Constructed from stainless steel and durable plastics, it resists corrosion and is easy to clean, supporting quick maintenance and minimizing downtime. Customizable to meet specific production needs, the Pouch Dryer proves an adaptable solution in the diverse sectors of food, beverage, and packaging.

Benefits

  • Enhances packaging efficiency by ensuring minimal residual moisture in pouches.
  • Saves floor space with a compact spiral design for easy integration.
  • Lowers energy costs through inverter-controlled centrifugal fans.
  • Simplifies cleaning to prevent contamination and extend equipment lifespan.
  • Minimizes production errors with automatic alignment and rejection system.
Applications
Formulated products,Milk,Jams,Fruits,Oils,Tomato products,Concentrates,Juices,Candied fruits
End products
Tomato sauce pouches,Protein shake pouches,Apple puree pouches,Tomato paste pouches,Uht milk pouches,Strawberry jam pouches,Candied citrus peel pouches,Olive oil pouches,Orange juice pouches
Steps before
Pasteurization,Water Cooling
Steps after
Packing
Input ingredients
pouches,packaging types,solid products,liquid products,fluid products,concentrates,juices,oils
Output ingredients
dried pouches,residual water level of 1g,residual water level of 0.5g
Speed
120 to 480 cpm
Capacity
90 to 140g format
Residual Water Level
1g or 0.5g
Noise Level
85 dB
Automation
Automatic rejection system
Material Used
Stainless steel and plastic
Energy Efficiency
High efficiency centrifugal fans
Automated rejection system
Automatic
Cleaning method
Easy-clean design
Energy efficiency
High efficiency centrifugal fans,controlled by inverter
Residual water level on pouch
1g or 0.5g
Control of pack alignment
Automatic
Sound power
Limited to 85dB
Operating capacity
120 to 480 cpm
Batch vs. continuous operation
Continuous
Corrosive resistance
Yes,stainless steel to prevent rusting
Cleanability
Easy-clean design
Container Size and Shape
Flexible,flat,or stand-up pouches
Machine footprint
Compact
Discharge method
Automatic rejection system
Material
Stainless steel and plastics
Control panel type
HMI with PLC integration
Integration possibilities
PLC/SCADA/ERP Systems
Footprint
Compact vertical spiral system
Material choice
Stainless steel and plastics
Energy efficiency
Centrifugal fans with inverter
Noise level
Limited to 85dB
Pack alignment control
Automatic rejection system
Water level on pouch
1g or 0.5g residual
Capacity
120 to 480 cpm of pouches
Market info
FENCO Food Machinery is known for engineering and manufacturing high-quality, customized food processing equipment. Renowned for innovation and reliability, they specialize in designing machinery tailored to specific production needs in the food industry.