Electric meat grinder for efficient meat processing
Streamline your kitchen operations with a robust meat grinder, engineered to deliver consistent and precise mincing for everything from homemade sausages to herb-infused meats. Enhance productivity while ensuring high-quality meat preparation in both commercial and home kitchens.
The TC 12 EL ECO from Tre Spade is an electric meat grinder adept for both professional and home kitchens. Constructed with a tinned cast iron body and equipped with a stainless steel plate and self-sharpening blade, this grinder offers remarkable durability and cutting precision. With a robust single-phase asynchronous induction motor, it sustains continuous operation, providing you the capacity to efficiently process meats into ground beef, sausage mixtures, and other culinary creations. Operating at 160 revolutions per minute, it integrates seamlessly into both manual and high-speed operations. Customization options for voltage and power ensure it adapts to various kitchen requirements, while its compact design facilitates easy cleaning and maintenance. Ideal for food processing businesses and culinary equipment retailers, the TC 12 EL ECO is your reliable partner for consistent meat processing tasks.
Benefits
- Enhances efficiency in food preparation with consistent grinding results.
- Supports versatile processing needs from ground meats to herb-infused mixtures.
- Reduces maintenance time with its durable and easy-to-clean materials.
- Provides continuous operation, minimizing manual intervention.
- Adapts to various electrical standards with customizable motor configurations.
- Applications
- Home use,Kitchen equipment,Food preparation,Meat processing,Professional kitchen,Spices,Sausages,Cooking appliances
- End products
- Spiced sausage mixtures,Meatloaf mix,Homemade sausages,Hamburger patties,Ground beef,Pork mince,Herb-infused meats,Chicken mince,Meat fillings for dumplings
- Steps before
- Preparation,Cutting,Chopping
- Steps after
- Sausage Filling,Packing,Cooking
- Input ingredients
- raw meat,meat pieces
- Output ingredients
- ground meat,minced meat
- Body Material
- Tinned cast iron
- Hopper Material
- High resistance plastics
- Blade Type
- Self-sharpening stainless steel
- Voltage
- 220-240 Volt
- Frequency
- 50 Hz
- Motor Type
- Single-phase asynchronous induction
- Motor Power
- 480 W
- Worm Revolutions per Minute
- 160 r.p.m.
- Weight
- 11.5 kg
- Dimensions
- 24x47x39 cm
- Automation level
- Manual
- Batch vs. continuous operation
- Continuous
- Cleaning method
- Manual
- Energy efficiency
- Low energy usage
- Machine footprint
- 24x47x39 cm
- Weight
- 11.5 kg
- Body Material
- Tinned cast iron
- Hopper Material
- High resistance plastics
- Blade Type
- Stainless steel,self-sharpening
- Motor Voltage Options
- Different voltages available on demand
- Frequency Options
- Different frequencies available on demand
- Power Options
- Different power settings available on demand
- Market info