Industrial onion peeler for efficient processing

Efficiently peel, cut, and prepare onions with precision, ensuring high-speed processing that minimizes waste and optimizes quality, perfect for facilities aiming to enhance their vegetable production capabilities.

The Onion Peeler USM-H100 from Sormac is an efficient solution tailored for food processing companies and vegetable processing plants. This machine combines peeling, cutting, blowing, and topping into one continuous process, significantly enhancing throughput. Capable of processing up to 6,000 onions per hour, the USM-H100 is suited for creating peeled onions, diced onions, and onion rings, ensuring a high-quality end product.

Constructed entirely from stainless steel, it ensures maximum hygiene and durability, making it ideal for high-demand environments. The integrated Sormac air-saving technology optimizes energy efficiency by reducing air consumption during operation, while the unit’s small footprint facilitates seamless integration into existing production lines.

Operators benefit from a user-friendly digital control panel, which provides real-time data on efficiency and operational status, ensuring complete process transparency. Maintenance is simplified with a hygienic design that includes easily accessible components and replaceable stainless steel cutting discs, minimizing downtime and ensuring a microbiological clean end product.

For enhanced operational versatility, the USM-H100 can be configured with various options such as a directly mounted inspection table and waste transporter, adapting to diverse processing requirements.

Benefits

  • Enhances productivity by processing up to 6,000 onions per hour, minimizing bottlenecks in high-demand operations.
  • Reduces energy costs with air-saving technology while maintaining high-quality peeling.
  • Ensures product hygiene with a stainless steel construction, essential for strict food safety standards.
  • Minimizes maintenance downtime through a hygienic design and easily replaceable components.
  • Facilitates seamless integration into existing lines with a compact design and versatile configuration options.
Applications
Food processing,Vegetables,Onions
End products
Onion ingredients for ready meals,Onion ingredients for sauces,Diced onions,Peeled onions,Onion rings
Steps before
Sorting,Loading,Positioning
Steps after
Inspection,Quality Control,Packaging,Waste Disposal
Input ingredients
onions
Output ingredients
peeled onions,onion skins,topped onions
Capacity
6,000 onions per hour
Diameter Range
60–120 mm
Automation
Digital control panel
Construction Material
Stainless steel
Energy Consumption
Low (air-saving technology)
Footprint
Small
Peeling Quality
Enhanced by air-saving technology
Automation level
Manual / PLC
Batch vs. continuous operation
Continuous
Cleaning method
Manual
Energy efficiency
Low energy consumption due to air-saving technology
Control panel
Digital control panel with useful functions
Peeling throughput
6,000 onions per hour
Abrasion resistance
Stainless steel components
Biological compatibility
Microbiological clean end product
Cleanability
Hygienic design,easy to clean
Corrosive resistance (e.g. acids)
Stainless steel construction
Compact footprint
Small
Material
Stainless steel
Feed/discharge method
Separator conveyor with holders
Control panel type
Digital control panel
Control panel type
Digital control panel
Integration possibilities
Pockets for deviating onion diameters
Customization for different onion sizes
60–120 mm
Option for 140 mm
Options for waste management
Waste transporter
Mounting options
Inspection table,Side platform
Market info
Sormac is known for its expertise in manufacturing high-quality vegetable processing equipment, particularly peeling, washing, and slicing machines, with a strong reputation for innovation, reliability, and customer-focused solutions in the food processing industry.