Segment cutter for potatoes and carrots

Achieve precise cuts on vegetables like carrots and potatoes with minimal feathering, ensuring clean, uniform slices and strips essential for producing high-quality end products such as French fries and carrot sticks.

The Velocicut® Cutting Head from Urschel Laboratories is engineered to enhance vegetable processing by delivering precision cuts for elongated produce, such as carrots and potatoes. Its unique blade design minimizes feathering, ensuring clean cuts whether preheated or raw, reducing downstream breakage. Designed for high-speed, continuous operations, it integrates seamlessly with existing production lines, including watergun systems and the Urschel Model VSC Cutter. The available sizes, 3″ and 4″, accommodate various product dimensions, offering a range of square and rectangular cuts from 0.156″ to 1.0″. Made from durable materials, the Velocicut® ensures longevity and minimal maintenance, with convenient blade tensioning eliminating the need for sharp edges. Ideal for producing French fries, potato chips, and vegetable slices, it serves food processors and industrial food manufacturers aiming for consistent quality and efficiency.

Benefits

  • Ensures precise and consistent cuts, reducing product waste and improving yield.
  • Decreases maintenance requirements with durable, tension-held blades.
  • Enhances operational efficiency by integrating into existing high-speed production lines.
  • Minimizes product damage, preserving quality with reduced feathering and breakage.
  • Offers flexibility with customizable cut sizes, meeting diverse product specifications.

General


Applications
Potatoes,Vegetables,Elongated produce,Carrots
End products
Potato wedges,Vegetable slices,Dehydrated potato products,Potato chips,Carrot sticks,Crudites trays,French fries
Steps before
Preheating,Sorting,Washing,Inspection
Steps after
Packing,Quality Control,Cooking,Freezing
Input ingredients
carrots,potatoes,elongated products
Output ingredients
square strips,rectangular strips,slab cuts,segment cuts,slabs,bi-slabs,cross slabs
Market info
Urschel is known for its expertise in precision cutting technology and manufacturing industrial food processing equipment, especially cutting machines. It has a strong reputation for quality and innovation in delivering engineered-to-order solutions for the food processing industry.

Technical Specifications


Cut size (square strips)
.156" (4.0 mm) to 1.0" (25.4 mm)
Cut size (rectangular strips)
Combination of square strip sizes
Cut type
Square,rectangular,slab,bi-slab,cross slab,segment
Blade size
3" (76.5 mm) or 4" (101.6 mm)
Application
Carrots,potatoes,elongated products
Material handling
Reduces feathering,clean cuts
Compatibility
Model VSC Segment Cutter,water gun systems
Edge type
No sharp knife edge,tension held
Customization
Test cut available for specific setup

Operating Characteristics


Integration Capability
Can be integrated with Model VSC Cutter or watergun systems
Cutting Flexibility
Produces square,rectangular,slab,bi-slab,cross slab,and segment cuts
Feathering Reduction
Unique design reduces feathering on preheated or unpreheated potatoes
Blade Tension Mechanism
Blades held by tension
No sharp knife edge
Changeover Options
Same blade and block produce different sizes of cuts

Material Compatibility


Abrasion resistance
High
Cleanability
Easy to clean
Corrosive resistance (e.g. acids)
Good
Density/particle size
Varied
Biological compatibility
Food grade

Product type Characteristics


Product compatibility
Carrots,potatoes,elongated products

Physical Characteristics


Cutting head size
3" (76.5 mm) or 4" (101.6 mm)
Types of cuts
Square,rectangular strips,slab,bi-slab,cross slab,segment cuts
Design
Unique blade design to reduce feathering

Custom Options


Size Options
3" or 4" Velocicut Head