Stainless steel countertop bone saws
Achieve consistent, precise cuts with high-speed stainless steel bone saws designed for seamless integration into meat and food processing lines, ensuring optimal portion control and reducing waste in retail and catering operations.
The A/182 (EXP.) from Minerva Omega Group is a robust stainless steel bone saw designed for precise meat and bone cutting across the retail and collective catering sectors, as well as meat processing facilities. This tabletop model incorporates a high-speed self-ventilating motor and an electronic brake, ensuring rapid and safe operations. It features a column on the left side and a strong, stable working table for enhanced support during intensive use.
The saw operates at a cutting speed of 16 m/sec, with a cutting depth of up to 190 mm and a height of 300 mm, making it versatile for processing pork chops, beef steaks, poultry portions, and more. Its design prioritizes hygiene and easy maintenance, featuring removable blade scrapers and a detachable stainless steel waste-collecting pan for swift cleaning.
The A/182 (EXP.) is equipped with a safety limit switch and optional stainless steel stand and special blades, providing flexibility in integration and setup. Its solid construction in stainless steel enhances durability and resistance to corrosion, meeting the rigorous demands of meat processing environments.
Benefits
- Enhances processing efficiency with high-speed cutting and precise control.
- Minimizes maintenance time with easy-to-clean components and smooth surfaces.
- Increases safety with an integrated electronic brake and safety limit switch.
- Offers versatile application across diverse meat cuts and processing needs.
- Durable stainless steel construction provides long-term resistance to wear and corrosion.
- Applications
- Bone processing,Collective catering,Meat,Food processing,Retail food service
- End products
- Retail meat cuts,Poultry portions,Bulk meat portions,Pork chops,Bone segments,Catered meat servings,Beef steaks,Veal cutlets,Fish fillets,Lamb ribs
- Steps before
- Meat processing,Pre-cutting,Trimming,Preparation
- Steps after
- Sanification,Packaging,Sterilization,Food preservation
- Input ingredients
- meat,bones
- Output ingredients
- bone slices,meat cuts
- Motor type
- Threephase / Singlephase
- Motor power
- 0.75 kW (1 HP)
- Motor speed
- 1,450 rpm
- Wheel diameter
- 208 mm
- Blade length
- 1,820×16 mm
- Cut depth
- 190 mm
- Cut height
- 300 mm
- Work surface dimensions
- 400×435 mm
- Cutting speed
- 16 m/sec
- Weight
- 35 kg
- Motor type
- Singlephase / Threephase
- Motor power
- 0.75 kW (1 HP)
- Motor speed
- 1450 rpm
- Blade length
- 1820 mm
- Cutting speed
- 16 m/sec
- Adjustable cutting height
- 190 mm
- Tabletop size
- 400×435 mm
- Weight
- 35 kg
- Safety features
- Safety limit switch on the door
- Cleaning feature
- Removable blade scraper and detachable stainless steel waste-collecting pan
- Optional components
- Stainless steel stand,special blades
- Cleanability
- Easy to clean surfaces
- Corrosive resistance (e.g. acids)
- Stainless steel
- Machine footprint
- 400 mm x 435 mm
- Blade Length
- 1820 mm x 16 mm
- Wheel Diameter
- 208 mm
- Cut Deepness
- 190 mm
- Cut Height
- 300 mm
- Weight
- 35 kg (36 SPH)
- Material
- Stainless steel casing and door
- Stand
- Optional stainless steel stand
- Blade type
- Special blades available on request
- Market info
- Minerva Omega Group Italy is known for producing high-quality food processing equipment, including meat grinders, slicers, and mixers, tailored for industrial applications, with a strong reputation for innovation, reliability, and customer customization.