Vacuum tumbler for meat processing

Enhance your meat and poultry processing with a vacuum tumbler that ensures optimal curing and marinating through three-dimensional tumbling, offering precise control and superior product consistency.

The Type B 3D Vacuum Tumbler from Henneken is a robust solution for meat, poultry, and seafood processing, offering versatile applications in curing, salting, and tumbling. It ensures thorough protein activation with its unique diagonal fins, achieving a 3D tumbling effect for consistent product quality. With a manageable rotational speed of 0.5 to 10 RPM, controlled via a user-friendly SIEMENS touch panel, the Type B supports both batch and continuous operations, adaptable to various production scales from 650 to 12,000 liters. Optional features like cooling and defrosting enhance operational flexibility, while energy efficiency is optimized through its direct drive system. Constructed for durability, the Type B allows rapid loading and complete emptying, with customizable options such as brine dosage and PC connectivity for precise process control. It seamlessly integrates into pre-processing and processing lines and is ideally suited for producing high-quality boiled ham, smoked bacon, marinated fish fillets, and more.

Benefits

  • Enhances product quality through effective 3D protein activation and mixing.
  • Reduces energy costs with efficient direct drive motor systems.
  • Offers operational flexibility with programmable touch panel controls.
  • Facilitates rapid loading and complete emptying for increased productivity.
  • Adaptable to varying production needs with customizable capacity options.

General


Applications
Meat products,Kebabs,Ham products,Fish products,Poultry products,Smoked ham
End products
Pepperoni,Smoked bacon,Turkey breast,Kebab skewers,Marinated chicken wings,Prosciutto,Smoked salmon,Marinated fish fillets,Boiled ham
Steps before
Cutting,Marination,Brining,Pre-cooling
Steps after
Packaging,Cooking,Smoking,Chilling
Input ingredients
boiled ham products,smoked ham,kebabs,fish products,poultry products
Output ingredients
cured boiled ham,dry salted smoked ham,tumbled kebabs,tumbled fish products,tumbled poultry products
Market info
Henneken Tumbler is known for manufacturing high-quality tumbling and marinating equipment for the meat processing industry, recognized for innovative designs and reliable performance in enhancing food flavor and texture.

Technical Specifications


Rotational speed
0.5–10 RPM
Capacity
650–12,000 ltr
Power
2.4–30.0 kW
Container width
980–2,350 mm
Container length
1,900–4,945 mm
Container height
1,600–2,785 mm
Automation
SIEMENS touch panel programmable
Cooling option
Optional
Defrost system
Optional

Operating Characteristics


Working mechanism
3D-Tumbling
Automation level
SIEMENS touch panel
Cooling option
Available (Optional)
Defrost system
Available (Optional)
Rotational speed
0.5 to 10 RPM
Batch vs. continuous operation
Batch
Material movement
Slide and glide movements

Physical Characteristics


Footprint Width
980–2,350 mm
Footprint Length
1,900–4,945 mm
Footprint Height
1,600–2,785 mm
Tank Volume
650–12,000 liters
Discharge method
Complete emptiness due to fin design
Control panel type
SIEMENS touch panel
Tank Shape
Fins with diagonal design for 3D-tumbling
Drive system
Direct Drive

Custom Options


Control panel type
SIEMENS touch panel
Cooling and defrosting system
Optional
Lid support
Optional
PC connection / evaluation software
Optional
Brine dosage during rotation
Optional
Weighing system
Optional