Cleaning-in-place for multiple equipment in food industry
Ensure precise hygiene and traceability with a system designed for the comprehensive cleaning of interconnected tanks and pipelines, enhancing operational efficiency in large-scale food and beverage production lines.
The Multiclean™ units from Equans – Pierre Guerin are engineered to streamline cleaning processes in food, dairy, and beverage industries. These centralized Cleaning-In-Place (CIP) systems utilize a re-use mode with multiple vertical tanks, each holding between 4,000 to 20,000 liters, to cleanse varied equipment across different process rooms. Designed to meet EHEDG, 3A, and FDA standards, the automation ensures complete operational reliability, traceability, and reproducibility of CIP cycles. Equipped with micro-PLC and PC-based control technology, these units are both robust and reliable, featuring an intuitive graphical interface for easy operation. They support batch processing, allowing users to configure CIP recipes according to specific cleaning protocols and equipment requirements. Additionally, the Multiclean™ units come fully pre-mounted, pre-wired, and pre-tested for fast installation and commissioning, boasting a modular and compact design suitable for large-scale operations. Compliance with stringent industry norms and the inclusion of audit-trail and batch report modules further empowers users with full traceability and control over cleaning parameters.
Benefits
- Enhances operational efficiency with automated, re-use cleaning cycles.
- Ensures compliance with industry standards through integrated traceability features.
- Reduces installation time and costs with pre-mounted, pre-wired design.
- Offers flexible cleaning protocols with customizable batch processing.
- Minimizes contamination risk with self-cleaning system design.
- Applications
- Food,Beverages,Personal care,Spirits,Wines,Baby nutrition,Dairy
- End products
- Soda,Sauces,Wine,Milk,Infant formula,Whiskey,Cheese,Rum,Body lotion,Face cream,Shampoo,Yogurt,Fruit juice,Beer,Gin
- Steps before
- Ingredient Preparation,Product Formulation,Mixing
- Steps after
- Quality Control,Packaging,Distribution
- Input ingredients
- process tanks,piping networks,cleaning chemicals,water
- Output ingredients
- clean tanks,sanitized piping networks,wastewater
- Capacity
- 4,000–20,000 L
- Automation
- Fully automated with micro-PLC – PC based Control technology
- Cleaning method
- CIP
- Data Traceability
- SQL Database with Audit-Trail and Batch report modules
- CIP Reproducibility
- High
- Working mechanism
- Re-Use mode
- Automation level
- PLC / PC-based control
- Integrated steps
- Complete automation
- Traceability
- Audit-Trail,Batch report
- CIP principles
- Reproducibility and traceability of CIP cycles
- Batch vs. continuous operation
- Batch
- Control interface
- Intuitive graphical user interface
- System configuration
- Modular and compact
- Cleaning method
- Cleaning-In-Place (CIP)
- Installation
- Pre-mounted,pre-wired,pre-tested
- Cleanability
- Self-cleanable systems
- Corrosive resistance (e.g. acids)
- Compatible with food industry cleaning standards
- Density/particle size
- Designed for process tanks and piping networks
- Tank shape
- Vertical
- Tank capacity
- 4,000 - 20,000 L
- Compact footprint
- Modular and compact design
- Pre-mounted and pre-wired
- Yes
- Control panel type
- PC-based,Micro-PLC
- Integration possibilities
- SQL Database,WinCC-Flex,iFix,InTouch
- Compact footprint
- Modular and compact design
- Installation configuration
- Pre-mounted,Pre-wired,Pre-tested
- Market info
- Pierre Guerin is renowned for manufacturing high-quality, engineered-to-order equipment, particularly for the pharmaceutical and biotechnology industries, specializing in vessels, process systems, and complete turnkey solutions with a strong emphasis on innovation and customer satisfaction.