Hand depositing nozzle for precise portion control

Ensure consistent product quality and reduce ingredient waste with this precision depositing solution, ideal for both semi-automated and manual food production processes that demand exact portion control and versatility.

The Semi-Automated Depositor Using Handheld Nozzle from Unifiller Systems is designed to streamline your food production line with precision and efficiency. This depositor excels in portion control and product decoration, ideal for a wide range of applications including baked goods, pastries, and desserts. Equipped with the flexibility to handle various product types—liquids, solids, and slurries—it integrates seamlessly into existing processing and packaging operations.

The equipment utilizes a single or dual piston mechanism to deposit and decorate consistently, ensuring high-quality outcomes across products like Danish pastries, éclairs, and quiches. Operators benefit from its ergonomic design, which reduces ingredient waste and maintains portion accuracy.

Its versatility extends to both semi-automated and manual operations, ideal for bakeries and large-scale food manufacturers. Emphasizing hygiene, the depositor features a high-quality silicone hose and sanitary fittings that meet stringent sanitation standards. Maintenance is simplified with easy washdown capabilities, ensuring minimal downtime and high operational efficiency.

Benefits

  • Enhances production efficiency with precise portion control, minimizing ingredient waste.
  • Improves product consistency and quality, crucial for maintaining brand standards.
  • Ensures high sanitation levels with easy cleaning and hygienic hose design, reducing contamination risk.
  • Offers flexibility to handle diverse product types, enhancing operational versatility.
  • Streamlines operations with ergonomic design, reducing operator fatigue and increasing productivity.
Applications
Cookies,Baked goods,Quiches,Macaroons,Muffins,Pies,Desserts,Pastries,Food products,Bakery products,Tarts
End products
Cream-filled éclairs,Chocolate chip cookies,Cherry tarts,Lemon meringue pies,Almond macaroons,Blueberry muffins,Danish pastries,Vegetable quiches
Steps before
Ingredient Preparation,Mixing,Pre-processing
Steps after
Baking,Cooling,Decorating,Packaging
Input ingredients
smooth products,chunky products
Output ingredients
Danishes,Tarts,Macaroons,Cookie decoration,Pies,Quiches,Muffins
Speed
Depends on machine
Deposit Range
Depends on machine
Particle Size
3/4″ cubes (19 mm)
Air Power
Depends on machine
Washdown
Easy Washdown
Tools Required
No tools required
Automation level
Manual / Semi-Automated
Cleaning method
Easy Washdown
Batch vs. continuous operation
Batch
Portion control precision
±0.5–2%
Compatibility with depositor types
Single or Dual Piston
Hose type
Food safe sanitary fittings
Cleanability
Easy Washdown
Corrosive resistance (e.g. acids)
Food safe sanitary fittings
Density/particle size
3/4″ cubes (19 mm)
Product compatibility
Varied (works with single or dual piston depositors)
FDA compliance
Yes
FDA materials
Yes
3A Sanitary Standards
Yes
EHEDG certification
Yes
Machine Footprint
Compact design
Nozzle Type
Hand Held
Hose Material
Flexible Silicone
Particle Size
3/4″ cubes (19 mm)
Washdown Capability
Easy Washdown
Tools Requirement
No tools required
Food Safe Sanitary Fittings
Yes
Model Types
Several available
Hand-held nozzle type
Ergonomically designed
Cleaning method
Easy Washdown
Market info
Unifiller Systems is known for manufacturing innovative and precise food processing and bakery equipment, specializing in automated portioning and depositing solutions that enhance efficiency and consistency for bakeries and food production lines globally.