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Continuous proofer and oven systems for commercial bakeries
Enhance product consistency and throughput in your bakery op...
Industrial bakery conveying solutions
Ensure seamless, hygienic transport of bakery goods with precision-engineered conveyi...
Medium duty mixer for breads and pastries
Achieve consistent dough development and uniform mixing for a wide variety of ba...
Depositors for bakery fillings
Achieve precise and high-speed depositing of bakery and pastry fillings to optimize your prod...
Compact pastry kneading line
Optimize your pastry production with a flexible system designed to knead, cut, fill, roll, and ...
High-speed bun and roll production system
Optimize your bakery’s output with this high-speed system designed to stre...
Continuous contact cooker for bottom crust treatment
Enhance dough product integrity with precise bottom heating, ensurin...
Continuous tunnel oven for panettone baking
Optimize your bakery production with a modular tunnel oven that integrates sea...
Weight accurate dough divider for various dough types
Achieve high-speed, precise dough portioning with adjustable pressu...
Intermediate dough proofer for industrial baking
Achieve precise dough fermentation and enhanced product consistency with ...
Flexible continuous dough processing line for bakeries
For bakeries aiming to streamline operations, this highly adaptabl...
Conical dough rounder for perfectly round dough balls
Achieve impeccable dough rounding with precision-engineered technol...
Continuous pan cleaner for bakery pans
Efficiently clean and prepare baking pans with precision by leveraging continuous, h...