Tell us about your production challenge

Tell us about your production challenge

When selecting production equipment for a production plant, it is important to talk to someone with experience in your field. Our industry experts have experience with various industrial applications. We’d love to help you!
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Which nougat bars technology do you need?

Fat melting tank for confectionery production

Melt solid fat blocks efficiently to streamline your caramel, nougat, and ch...

Batch cooker for confectionery production

Achieve consistent confectionery texture and flavor with a flexible cooking solu...

Pre-cooking and final cooking for candy production

Optimize your candy production with a versatile cooker designed to han...

Batch-wise cooking and aerating system for aerated candies

When producing aerated candies, achieving uniform texture and...

Advanced dough mixing solution with removable bowl

Efficiently blending and kneading diverse doughs, this mixer enhances ...

Aerator for candy masses

Enhance your candy production with precise and efficient aeration, transforming textures and creatin...

Product spreader for cooling conveyor

Optimize the cooling process of cream-filled products by gently spreading sandwiches ...

Thermosyphon cooker for marshmallow and confectionery production

Achieve precise and consistent cooking of confectionery...

Nougat tempering system for consistent viscosity

Achieve consistent quality and precision in praline centers and nougat ba...

Transverse cutting systems for confectionery production

Achieve precise cutting and slitting with high-speed transverse s...

Chocolate shell molding system

Optimize your confectionery production with precision shell formation, enabling diverse and i...

Volume-precise moulding for chocolate and fat masses

Achieve precise and consistent moulding for chocolate and confection...

Bucket sheeter for confectionery masses

Efficiently form thin, precise layers of flowable confectionery masses with ease, e...

Industrial storage tank for chocolate ingredients

Ensure consistent quality for your confectionery products by integratin...

Chocolate drop production line

Enhance your chocolate processing capabilities with precision depositing and moulding, delive...

Chocolate storage tank

Optimize your chocolate production with seamless storage solutions that ensure consistent quality and ...

Conching solution for chocolate processing

Achieve optimal chocolate texture and flavor by ensuring efficient conching, cr...

Continuous chocolate mill

Enhance the texture and quality of your chocolate products with this high-speed milling solution, ...

Nougat and cereal bar forming drum

Streamline your snack production with precision forming of nougat and cereal bars, ensur...

Industrial chocolate ball mill for uniform grinding

Achieve precise chocolate particle refinement with this robust ball m...

Chocolate moulding press for coco mass

Enhance your production line with precise chocolate moulding capabilities, shaping e...

Chocolate cooling tunnel

Enhance your confectionery production with efficient cooling and precise crystallization, critical f...

Enrobing system for high-quality chocolate applications

Enhance your confectionery line with precise chocolate coating ca...

Horizontal cartoning solution for pharmaceutical packaging

Streamline your confectionery packaging with high-speed, cont...

Feeding system for single wrapping lines

Optimize your high-speed wrapping operations by ensuring precise product alignment...

Wrap-around case packer for coated sweets

Effortlessly enhance product presentation and shelf-readiness by securely packin...

Continuous production fondant beater

Achieve consistent fondant quality by gently controlling crystallization and temperatu...

Laboratory unit for small quantity production and r&d

For product developers needing precise control and flexibility, thi...

Hard candy forming line for manufacturing

Experience seamless candy production with advanced forming technology, ensuring ...

Integrated process system for hard caramel production

Optimize your candy production with a fully integrated system desig...

Powder mixing and metering system for confectionery production

Optimize your confectionery production by seamlessly blen...

Cut and flow pack system for cylindrical and rectangular pieces

Enhance your confectionery production with a high-speed ...

Transversal cutting for confectionery production

Achieve precise and customizable cuts in high-speed confectionery and bak...

One-shot chocolate depositing system

Enhance your confectionery line with precise, high-speed depositing technology designe...

Industrial fanning belt for strand separation

Enhance your production line efficiency with precise strand separation, ensu...

Advanced chocolate tempering system

Achieve flawless chocolate and confectionery products with precision tempering, ensurin...

Industrial guillotine for precision cutting

Achieve precise portioning with a high-capacity guillotine, designed for seaml...

High-speed dough depositor and extruder

Streamline your high-speed dough processing with precise dosing and gentle handling...

Ultrasonic food cutting system

Effortlessly achieve precise, clean slices on sticky and fragile foods with ultrasonic techno...

Automatic feeder for enrobing solid articles

Ensure seamless feeding for large-scale enrobing operations, enabling efficie...

Flavour and colour dosing system

Simplify production by efficiently incorporating various flavors, colors, and solid inclusi...

Compact chocolate enrobing system

Achieve perfect chocolate coatings in minimal space with precise control, enabling high-q...

Enrobing system for biscuits and baked goods

Achieve consistent and precise chocolate coatings with the versatility you ne...

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