Buffer tank for consistent product temperature control

Ensure consistent product temperatures and streamline your production line with this buffer tank, designed to maintain optimal conditions for dough and bakery mixtures, enhancing reproducibility and flexibility in continuous food processing operations.

The Buffer Tank from Tanis Food Tec is engineered to enhance continuous production processes in the food and bakery industries. With a design focused on temperature consistency, it ensures your product’s integrity during processing. This tank prevents thermal fluctuations through precise temperature control of incoming materials and insulation in the tank’s jacket. Ideal for applications ranging from dough processing to confectionery, it aids in quick product change-overs, boosting production efficiency. The equipment integrates seamlessly into your production line, supporting simultaneous product variations. Constructed with hygienic design principles, it ensures cleanliness and ease of maintenance. Available customization options align with specific process requirements, enabling seamless integration and optimized performance.

Benefits

  • Enhances operational efficiency with rapid product change-overs.
  • Maintains consistent product quality through precise temperature control.
  • Increases production flexibility, allowing simultaneous processing of multiple products.
  • Ensures hygienic operation with easy-to-clean design.
  • Optimizes integration into existing production lines for seamless workflow.
Applications
Baked goods,Confectionery,Dough processing,Food processing,Continuous production,Bakery products
End products
Baguettes,Biscuits,Cakes,Pie crusts,Donuts,Pita bread,Muffins,Croissants,Cookie dough,Sweet rolls,Pizza dough,Artisan breads,Soft rolls,Brownies,Sponge cakes,Danish pastries,Puff pastry products,Bread loaves,Bagels,Crackers,Gingerbread,Pastries,Tart shells,Scones,Pretzels,Brioche,Shortcrust pastry
Steps before
Pre-mixing
Steps after
Consistent Production,Product Cooling,Product Heating
Input ingredients
Output ingredients
Temperature control
Constant
Insulation
Yes
Design
Hygienic,Easy to clean
Process compatibility
ETO,Customizable
Jacket temperature control
Prevents heating or cooling
Temperature control
Constant product temperature
Temperature stability
Maintained via insulated jackets
Quick product change-overs
High efficiency
Flexible production
Simultaneous production of several products
Hygienic design
Easy to clean
Process customization
Specific process requirements
Inline continuous production
Continuous
Cleanability
Hygienic design
Tank shape
Cylindrical
Tank size
Customizable
Insulation
Jacketed and insulated
Temperature control
Constant maintenance
Control panel type
Customizable
Insulation option
Jacketed
Temperature control
Customizable set values
Cleaning access
Easy to clean design
Design customization
According to specific process requirements
Market info
Tanis Food Tec is known for designing and manufacturing custom-engineered food processing equipment, specializing in innovative solutions for the confectionery, bakery, and dairy industries, with a reputation for quality, precision, and reliability in delivering tailored production lines.